Hotel Manager, Restaurant Manager -Dammam

We are looking for qualified Hotel and Restaurant Managers to oversee daily operations, ensure high standards of guest service, manage staff, control costs, and drive overall business performance. Candidates should have strong leadership skills and proven experience in managing hospitality operations efficiently.

Key Requirements (Both Positions):

Bachelor’s degree or diploma in Hospitality Management or relevant field

Minimum 3–5 years of experience in a similar managerial role

Strong leadership, communication, and organizational skills

Experience in staff management, operations, budgeting, and customer service

Knowledge of hospitality standards, health & safety, and quality control

Ability to work in a fast-paced, multicultural environment

GCC / international experience is an advantage

Location: Saudi Arabia
Nationality: Indian, Pakistani, Bangladesh, Egyptian, Afghani

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